Tropical Fruit Salsa

Serve with Husch 2015 Muscat Canelli.

1/2 cup pear, peeled, cored & diced
1/2 cup melon, peeled & diced
1/2 cup mango, peeled & diced
2 serrano pepper, seeded & minced
1 scallion, thinly sliced
1/2 tsp salt

1/2 C ripe papaya, peeled & diced
1/2 C strawberries, quartered
1/2 C orange sections, diced
10 sprigs cilantro, minced
juice of lime

Combine all ingredients in a large bowl and stir to blend.
About 3 cups.



Husch Vineyards
Winery & Tasting Room: 4400 Highway 128, Philo, CA 95466 1-800-55-HUSCH (1-800-554-8724)
Hours: We are open 7 days a week from 10am to 6pm
Mailing Address: PO Box 189, Talmage, CA 95481
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